Birkenstock Super Birki 2.0 Black Clogs
Professional kitchen clogs engineered for all-day comfort and hygiene
Standing through demanding culinary shifts requires footwear that protects against spills while actively reducing fatigue. Designed for catering professionals, kitchen staff, and demanding work environments, these clogs combine anatomical support with exceptional resistance to everyday kitchen hazards.
Moulded polyurethane shell for effortless sanitising
Constructed from a single piece of flexible polyurethane, the seamless outer shell repels liquids, oils, and grease with ease. The clog body without its insole is washable up to 80 °C, allowing for thorough thermal disinfection between shifts.
Contoured cork footbed for natural foot support
Inside, an anatomically shaped cork footbed cradles the natural contours of the foot to relieve pressure across prolonged standing hours. Covered with a skin-friendly, breathable microfibre lining, the footbed can be removed for gentle washing up to 30 °C or swapped out for custom insoles.
A directly foamed outsole features a pronounced non-slip tread that delivers certified slip resistance on greasy or wet tiled surfaces. The elevated heel cup provides a secure hold around the foot while maintaining convenient slip-on convenience.
Super Birki is not merely work footwear – it is a long-term investment in safety, comfort and hygiene.
Key features:
- One-piece polyurethane construction – seamless shell resists water and dirt
- Washable up to 80 °C – ensures thorough sanitisation without the footbed
- Removable cork footbed – provides anatomical arch support during long shifts
- Breathable microfibre lining – wicks moisture and feels gentle on skin
- Footbed washable at 30 °C – maintains freshness and hygienic comfort
- Accommodates individual insoles – easily swapped for bespoke orthotic inserts
Sole and certification:
- Directly foamed PU outsole – provides dependable non-slip grip on wet floors
- Oil- and grease-resistant tread – maintains traction on demanding kitchen surfaces
- EN ISO 20347:2022 OB certified – compliant occupational footwear for professional use
- Antistatic energy-absorbing heel – reduces foot strain and static buildup
- Slip-on heel cup design – keeps feet secure with rapid step-in convenience
Catering professionals, food production teams, and laboratory staff benefit from footwear built to endure heavy exposure to liquids and rigorous hygiene protocols. The robust silhouette excels across bustling prep stations and wash areas where dependable floor traction, straightforward maintenance, and continuous foot comfort are paramount.
