Indigo Denim Chef Jogging Trousers
Flexible chef joggers with denim look and maximum mobility
Even during the rush of demanding kitchen shifts, there is no need to sacrifice relaxed contemporary style or day-long comfort. These unisex chef trousers merge the look of classic denim with the supple flexibility of loungewear, ensuring completely unrestricted movement through peak service.
Cotton-blend knit fabric for lasting comfort
Crafted with a 230 g/m² fabric weight, the cotton-rich knitted material feels exceptionally soft and remains breathable in hot kitchen environments. Integrated elastane provides flexible freedom of movement, while polyester fibres ensure the garment retains its shape and withstands everyday commercial laundering.
Elasticated waistband and tapered ankle cuffs
Equipped with a drawcord and belt loops, the elasticated waistband ensures a dependable fit that will not slip when bending or moving quickly. Neatly finished cuffed ankles keep the hem clean and off the floor, while front swing pockets and rear patch pockets keep essential kitchen tools within quick reach.
Key features:
- 230 g/m² cotton knit fabric – durable and soft for all-day wear
- 87% cotton, 12% polyester, 1% elastane – breathable stretch fabric
- Elasticated waist with drawcord – secure and precise fit
- Integrated belt loops – option to wear a belt
- Cuffed elasticated ankles – tidy look and unhindered movement
- Two front swing pockets – quick and convenient storage
- Two rear patch pockets – practical room for small tools
- Stitched mock fly – clean and modern denim aesthetic
- Machine washable at 40 °C – straightforward and easy maintenance
Size chart (cm):
| Size | XS | S | M | L | XL | 2XL |
| Recommended waist | 71–76 | 81–86 | 86–91 | 91–96 | 96–101 | 106–111 |
| Flat waist width | 36 | 42 | 48 | 54 | 60 | 66 |
| Inseam | 82 | 82 | 82 | 82 | 82 | 82 |
An outstanding choice for restaurant kitchens, open show kitchens, bistros and street-food crews where front-of-house workwear needs to be as modern as it is comfortable.
